Andrea Cecchi leads the fourth generation of his family in the wine business. Not only is Andrea dedicated to making wines of outstanding quality and value, but he also is the pioneer of the Maremma growing area. The coastal area of Maremma was traditionally a farming area of crops other than grapes. But today, under the guidance of Andrea, some fabulous vermentino is being grown.
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Andrea Cecchi, CEO Cecchi
2016 Cecchi La Mora Vermantino
Explosive aromas of tropical fruit and white flowers. Luscious flavors of papaya, banana and pear anre backed up by limestone minerality and bright acidity.
2014 Cecchi Chianti
Nose of violet and fresh cherry. Straight forward flavors of cherry, tobacco, and hints of leather. Silk smooth tannin and good acidity
2014 Cecchi Chianti Classico
Complex nose of cherry, earth, and violet. Earth flavors of dried cherry, tobacco, dried herbs and bold tannins with solid acidity make for a well-balanced wine.
2013 Cecchi Chianti Riserva di Famiglia
Elegant nose of violets, herbs, earth, and red berries. Complex and silky on the palate. Flavors of bing cherry, cedar, earth, combine with wonderfully bright acidity and bold tannins. Drink now through 5 years.
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